We are thrilled to announce that Skof has been awardeed "Newcomer of the Year" and the incredible Tom Barnes has been recognised as "Chef of the Year" at the Manchester Food & Drink Awards. Read more
I opened Skof to share my own take on fine dining with Manchester and beyond, so to be recognised by recieving 1 Michelin Star, means everything. Read more
The Skof shop is now open, stocked with exclusive treats, including our iconic prep t-shirts and brand-new Skof tote bags. Read more
Skof has secured the 8th spot in Squaremeal’s prestigious "Top 100 Restaurant Awards" for 2025. Read more
Roux Scholar and Simon Rogan alumnus Tom Barnes, is set to open his debut restaurant in Manchester next spring. Read more
Follow SkofThe team at Our Farm aim to reduce our waste even further with nine Ridan composters. Read more
Follow Our Farm on InstagramThis summer, Simon will cook a five-course tasting menu aboard British Pullman, A Belmond Train whilst it speeds around the North Downs. Read more
Find Out MoreIt's going to take a while for this to sink in. Winning three Michelin stars at L'Enclume has always been one of my greatest ambitions, and my head is still buzzing with excitement and joy.
Before anything else, I'd like to take some time to thank every single person who works with us and is a part of this journey. Read more
Updates from Our Farm in the Cartmel Valley. Read more
