13/12/2022
13/12/2022
Our Golden Tickets are Back
13/12/2022
To beat the January blues, we are giving three golden tickets away in our January 'at home' boxes! Read more
08/12/2022
Paul takes Gold for the UK
08/12/2022
Paul, our L'Enclume head chef, has been named the UK winner of the 'Le Taittinger' International Culinary Prize. Read more
08/12/2022
A Festive Escape
08/12/2022
We have limited availability at our restaurants and rooms in The Lakes over the Christmas period. Read more
Our Restaurants
08/12/2022
Thoughtful Christmas Gifts
08/12/2022
If you haven’t finished your Christmas shopping, then look no further. Read more
Browse Our Shop
05/12/2022
La Liste 2022
05/12/2022
We are incredibly proud that L’Enclume has been named the joint highest UK restaurant in La Liste 1000, alongside Core by Clare Smyth. Read more
28/11/2022
Seasonal Updates From Our Farm
28/11/2022
The harvest has slowed down, but our growers are working flat out to prepare our beds for the next season. Read more
16/11/2022
At Home Menus to Kickstart 2023
16/11/2022
You can find our January, February and March three-course menus on our website now. Read more
Browse Our Menus
14/11/2022
Our 20th Anniversary Celebration at Roganic Hong Kong
14/11/2022
As our year of 20th anniversary celebrations draws to a close, we are delighted to be bringing the celebrations to Hong Kong. Read more
Book Your Table11/11/2022
Michelin Guide Abu Dhabi
11/11/2022
On November 10th, The MICHELIN Guide presented the very first selection of restaurants in the capital of the United Arab Emirates at the luxurious Emirates Palace, Abu Dhabi. Simon was invited as one of five chefs to create a dish for the 5-course dinner under the theme of “L’Art de Vivre”. Read more